INGREDIENTS
3 lb
beef tenderloin
3 cloves
garlic
4 tbsp
butter
1 tsp
parsley
1 1/2 tsp
oregano
2 tsp
rosemary
1 1/2 tsp
salt
2 tsp
ground pepper
3 tbsp
butter
1 clove
garlic
1/2 tsp
parsley
1/2 tsp
oregano
1/2 tsp
rosemary
1 tsp
balsamic vinegar
1/2 tsp
worcestershire sauce