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Artichoke Chicken Florentine Casserole

everydaydishes.com
  • 55 minutes
  • Serves 8

INGREDIENTS

2 lbs

boneless chicken thighs

16 ozs

baby spinach

10 ozs

artichokes

2 Tbsps

olive oil

1/2 medium

onion

3 cloves

garlic

1 serving

salt and pepper

4 Tbsps

unsalted butter

1/4 cup

flour

2 cups

milk

2 tsps

dried basil

1 tsp

oregano

3/4 tsp

salt

1/2 tsp

pepper

2 cups

monterey jack cheese

1/2 cup

parmesan cheese