Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1 handful
fresh basil leaves
250 gs
fresh ricotta
125 gs
parmigiano reggiano
2 larges
eggs
75 gs
plain flour
1 serving
lemon
15 gs
butter
8
basil leaves
1
lemon zest
1 serving
salt and pepper
1 serving
pecorino