INGREDIENTS
1/2 cup
black olives
1/2 tsp
black pepper
2 tbsp
canola oil
8 servings
canola oil
2 cups
chicken broth
8 servings
cilantro
10
corn tortillas
2 tbsp
flour
8 oz
green chilies
1 cup
green onions
1 lb
ground beef
28 oz
bbq sauce
1 medium
onion
1/2 tsp
salt
3 cups
sharp cheddar cheese