INGREDIENTS
1 lb
ground chuck beef
1 tbsp
ground pepper (less if you like it less spicy)
1 tbsp
paprika
2 tbsp
chilli powder (less if you like it less spicy)
2 tsp
garlic powder
2 tsp
onion powder
2 tsp
salt (plus more to taste after the beef patty is grilled)
1 cup
beer (choose a beer that you like to drink)
3 oz
sharp cheddar, grated
3 oz
pepper-jack, grated
1
jalapeno chopped
2 tsp
cornflour
1 tsp
paprika
Milk or cream (a few tablespoons if needed)
salt and pepper
10 g
cilantro (if you don't like cilantro you can use only parsley instead)
30 g
parsley
3 tbsp
balsamic vinegar
1 tbsp
crushed chilli
1/2 clove
garlic
3/4 cup
oil
1
egg yolk
salt
or 1 cup of mayonnaise instead of the oil and egg yolk.
2
burger buns, toasted or grilled
Sliced tomatoes
Sliced Red Onions
Washed and dried lettuce
Your favourite pickle (I used Beet Pickle, and dill pickle)
4
candied spicy bacon (recipe here)