INGREDIENTS
3 1/4 cups
all purpose flour
1 tsp
baking powder
1 tsp
cinnamon
1/4 tsp
ground ginger
1/8 tsp
nutmeg
1/4 tsp
allspice
1 cup
unsalted butter
2/3 cup
granulated sugar
1/3 cup
light brown sugar
1
egg
1 tsp
vanilla extract
1/4 cup
canned pumpkin puree