Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2
lbs Braciole meat or flank steak
2 tbsp
Basil, fresh leaves
4 cloves
Garlic
2 tbsp
Italian parsley, fresh leaves
1
Onion, large
3 cups
Classic marinara sauce
1
Spaghetti
1/2 tsp
Red pepper flakes
1
Salt and freshly ground black pepper
4 tbsp
Olive oil
1/4 cup
Pine nuts, toasted
1/2 cup
Italian-style bread crumbs, dried
2/3 cup
Parmesan, grated
1/2 cup
Provolone, grated
1/2 cup
White wine, dry