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Bacon Wrapped Tenderloin with Creamy Horseradish Dipping Sauce

Krista
  • 22 minutes
  • Serves 27 to 30

INGREDIENTS

27

Beef tenderloin pieces

9

strips Omaha bacon

1

Garlic clove

1 tbsp

Shallots

1/4 tsp

Honey

1 tbsp

Horseradish, prepared

1/2 tsp

Mustard, stone ground

1

Salt & pepper

1/2 cup

Greek yogurt, plain