INGREDIENTS
3
bacon strips
1 small
onion
1 clove
garlic
3 tbsp
flour
1 tsp
salt
1 tsp
dried basil
1/2 tsp
pepper
3 cups
chicken broth
2 larges
potatoes
1 cup
half n half cream
1/2 tsp
pepper sauce
1 serving
shredded cheddar cheese
1 serving
fresh parsley