INGREDIENTS
1 serving
food dye
1 serving
shrimp
2 tbsps
lemon juice
1 tsp
spicy brown mustard
3 cloves
garlic
1/8 tsp
sea salt
1/8 tsp
black pepper
1/4 cup
olive oil
1 lb
shrimp
1 serving
Salt & Pepper
1 tbsp
grill cheese
6 slices
nitrate free bacon