INGREDIENTS
6 tbsp
mayonnaise
1 tbsp
dijon mustard
1 tbsp
whole-grain mustard
2 tbsp
olive oil
1 tsp
lemon juice
1
garlic clove
1/4 tsp
coarse salt
1 tsp
fresh rosemary leaves
1 package
pie dough round
1 serving
flour
1/3 lb
deli ham
1/3 lb
havarti cheese
1
egg
1 leaves
fresh rosemary leaves