logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Thai Peanut Coconut Cauliflower Chickpea Curry

Monique of AmbitiousKitchen.com
  • 30 minutes
  • Serves 4

INGREDIENTS

1

Carrot, large

1

small head Cauliflower

1 15 ounce can

Chickpeas

1

Cilantro, Fresh

3 cloves

Garlic

1 tbsp

Ginger

1

Green onion

1

bunch Green onions

1/2 cup

Peas, frozen

1 15 ounce can

Coconut milk, lite

2 tbsp

Red curry paste

1/3 cup

Water or vegetarian broth

2 tbsp

Peanut butter, natural creamy

1/2 tsp

Mccormick cayenne pepper, Ground Red

1/2 tsp

Mccormick turmeric, Ground

1

Red pepper

1/2 tsp

Salt

1/2 tbsp

Coconut oil

1/2 tbsp

Gluten-free soy sauce or coconut aminos

1

Peanuts or cashews