INGREDIENTS
2 lbs
ground pork
1 serving
olive oil
1 cup
onion
2 cloves
garlic
3 tbsps
worcestershire sauce
3/4 tsp
salt
1/2 tsp
black pepper
2
eggs
1/2 cup
bread crumbs
8 ozs
canned tomato sauce
1/2 cup
tomato ketchup
2 tbsps
apple cider vinegar
1 tbsp
brown sugar