INGREDIENTS
15 ozs
plain flour
45 1/2 ozs
sugar
3 tsp
baking powder
1/2 tsp
salt
125 gs
unsalted butter
2 larges
eggs
375 mls
full-fat milk
125 mls
vegetable oil
2 tbsp
lowfat greek yoghurt
1 tsp
vanilla bean paste
2 tsps
pineapple
6 drops
food dye
1
frosting
5 drops
food dye
2 tsps
pineapple
250 gs
candy melts
100 gs
white chocolate
80 gs
candy melts
80 gs
candy melts
1 cup
pineapple jam
2
frosting
6 drops
food dye
1
1
1 serving
decorations
1