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Preserving Tomatoes: Part 2

www.thyhandhathprovided.com
  • minutes
  • Serves

INGREDIENTS

1

part skim ricotta

3

part skim ricotta

4

part skim ricotta

1 serving

tomato sauce

1 serving

tomato sauce

3

real bacon recipe pieces

1

onion

2 cloves

garlic

2

carrots

1/2

green bell pepper

2

bay leaves

1/4 cup

fresh parsley

2 tbsps

fresh basil

1 tbsp

oregano

1 tbsp

fresh thyme

6 cups

plum tomatoes

6 oz

tomato paste

1 tbsp

honey

1 serving

salt and pepper

1 serving

lemon juice

1 serving

tomato sauce

1 serving

salsa

1 serving

salsa

1/4 cup

olive oil

8

jalapeno peppers

4

green bell peppers

16 cloves

garlic

4

onions

3 tbsps

ground cumin

8 cups

tomatoes

4 tsps

oregano

2 tbsps

sugar

3 tsps

salt

6 oz

tomato paste

6 tbsps

white vinegar

1 cup

fresh cilantro

1 serving

salsa

1 serving

we use it

1 serving

this should have a different name. like

1 serving

click here

6

yields pints. italicized comments are mine

1 serving

pin it