INGREDIENTS
4 inches
flour
3 cups
flour
1 tsp
salt
1 1/2 tsp
cinnamon
1/2 tsp
nutmeg
1/2 tsp
ground cloves
1/4 tsp
ground ginger
1 1/2 tsp
baking soda
1 tsp
baking powder
4
eggs
4 tbsp
butter
1/4 cup
canola oil
14 oz
sweetened condensed milk
15 oz
canned pumpkin puree
3/4 cup
granulated sugar
1 tsp
vanilla extract