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Fall Butternut Squash Tortellini

Scarlett, Made It. Ate It. Loved It.

INGREDIENTS

5 pieces

bacon

16 ozs

butternut squash

1 T

butter

19 ozs

cheese tortellini

1 cup

alfredo sauce

1 cup

butternut squash

1/3 cup

craisins

1/4 cup

pecans

1/4 cup

parmesan

View Detailed Directions