Favoreats
Favoreats LLC
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INGREDIENTS
1 15 ounce can
(2 cups) Puree Pumpkin
2 cups
white sugar
1 cup
Vegetable Oil (I subbed ½ a cup unsweetened Pumpkin Applesauce I made)
4
Eggs
2 cups
Flour
2 tsp
Baking Soda
1 tsp
Ground Cinnamon
1/2 tsp
Salt
3/4 cup
Evaporated milk
1/2 cup
Heavy Cream
3/4 cup
Sweetened Condensed Milk
Whipped topping *Optional