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Zuppa Toscana

Michele, Paleo Running Momma
  • 50 minutes
  • Serves 8

INGREDIENTS

6 slices

bacon

1 lb

sausage meat

1 serving

red bell pepper

1 medium

yellow onion

5 cloves

garlic

2 larges

russet potatoes

1 serving

sea-salt

4 cups

bone broth

5 cups

kale

1 cup

full fat coconut milk