INGREDIENTS
1 serving
pot roast
1 serving
pot roast
1 serving
pot roast
4 lbs
chuck roast
1 serving
coconut oil
1
yellow onion
4 sprigs
fresh thyme
4 sprigs
fresh rosemary
9 cloves
whole garlic
1 1/2 cups
beef broth
1 serving
salt and pepper
6
carrots
2016
june 12