INGREDIENTS
1/2 lb
ground beef
3/4 cup
onion
3/4 cup
carrots
3/4 cup
celery
1 tsp
dried basil
1 tsp
dried parsley flakes
5 Tbsps
butter
29 ozs
chicken broth
4 cups
potatoes
1/4 cup
flour
8 ozs
velveeta
1 1/2 cups
milk
3/4 tsp
salt
1 serving
bell pepper
1/4 cup
sour cream
1 serving
scale
1 serving
x
1 serving
x
1 serving
x