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Mini Molten Chocolate Cakes with Mocha Sauce

www.fitnessmagazine.com
  • 105 minutes
  • Serves 6

INGREDIENTS

4 oz

bittersweet chocolate

2 tbsp

unsalted butter

1 tbsp

granulated sugar

1 1/2 tbsp

light cream

2 tsp

instant espresso powder

1 tbsp

corn syrup

1 large

egg

2 tbsp

canola oil

1 tsp

vanilla extract

1/8 tsp

salt

5 tbsp

confectioners' sugar

3 tbsp

flour

1 tbsp

dutch process cocoa powder

4 tsp

water