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Gluten-Free Pumpkin Scones

thecuriousfrugal.com
  • 35 minutes
  • Serves 8

INGREDIENTS

2 cups

almond flour

1/4 cup

coconut sugar

1/2 cup

pumpkin puree

1/4 cup

vegan buttery spread

1/4 cup

tapioca flour

1 tbsp

baking powder

1/2 tsp

sea salt

1/4 tsp

pumpkin pie mix

1 tbsp

milk

1/2 cup

coconut sugar

1 tsp

milk

2 pinches

pumpkin pie spice