INGREDIENTS
432 gs
refrigerated classic pizza crust
61 gs
all purpose flour
100 gs
sugar
121 gs
sour cream
250 gs
eggnog
59 gs
water
3
eggs
2 gs
nutmeg
3 gs
cinnamon
4 gs
vanilla
1 cup
unsalted butter
16 ozs
cheese soft cream
8 gs
vanilla extract
2 gs
salt
2 gs
nutmeg
2 gs
cinnamon
6 cups
powdered sugar