INGREDIENTS
2 large cloves
garlic
1 tbsp
oregano
1 tbsp
dried basil
1 tbsp
dried parsley
2 tsp
onion powder
2 tsp
pepper
2 tsp
red pepper flakes
1 1/2 tsp
kosher salt
1 tsp
dried thyme
1/2 tsp
dried rosemary
1/2 tsp
garlic powder
1 serving
extra virgin olive oil
1 serving
parmesan cheese