Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
asparagus
8 oz
mushrooms
1 tbsp
olive oil
1 serving
salt and pepper
8 oz
fettuccine
4 oz
bacon
1 clove
garlic
2
eggs
2 oz
parmigiano reggiano
1 serving
pepper
1 serving
salt
1 tbsp
parsley