INGREDIENTS
2 lb
ground beef
2 cups
pork rinds
1
egg
2 tbsp
worcestershire sauce
2 tsp
onion powder
1 tsp
salt
1/2 tsp
garlic powder
8 oz
american cheese
1/4 cup
mayonnaise
2 tbsp
dill pickle relish
1 tbsp
yellow mustard
1/2 tsp
white wine vinegar
1/2 tsp
paprika
1/2 tsp
onion powder
1/2 tsp
garlic powder