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Polenta, Refried Beans & Egg Skillet Bake

Monique of AmbitiousKitchen.com
  • 40 minutes
  • Serves 6

INGREDIENTS

2 cloves

Garlic

6

Eggs, organic cage free

1 15 ounce can

Refried beans, vegetarian

1 cup

Your favorite chunky tomato salsa

1

tube Polenta

1

Black pepper, freshly ground

1/4 tsp

Salt

1

Cooking spray

3/4 cup

Go veggie! lactose free cheddar shreds

1/4 cup

Water