INGREDIENTS
3 lbs
chicken tenders
1/2 cup
hot sauce
3 tbsp
cayenne pepper
2 tbsp
chili powder
2 tbsp
creole seasoning
2 tbsp
brown sugar
1 tbsp
garlic powder
1 tbsp
onion powder
1 tbsp
black pepper
2
eggs
2 cups
flour
1 serving
cooking oil
1 serving
pickles
1 serving
white bread
1 1/2 cups
chicken
1 serving
seasoning blend