INGREDIENTS
1 lb
bulk sausage
1/3 cup
flour
4 cups
whole milk
1/2 tsp
seasoning salt
1 1/2 tsp
black pepper
6
eggs
1/2 cup
milk
3/4 tsp
seasoning salt
1/4 tsp
dry mustard
1/4 tsp
paprika
1/2 tsp
salt
1 serving
bell pepper
1 can
biscuits
1 cup
shredded cheddar cheese