INGREDIENTS
1/4 oz
active yeast
3/4 cup
ale
3 Tbsps
baking soda
1/4 tsp
cayenne pepper
12 servings
coarse salt
12 servings
deep dish pie crust
3 cups
flour
1/2 tsp
paprika
3/4 cup
parmesan cheese
12 servings
parmesan cheese
1 tsp
salt
12 servings
salt
8 ozs
sharp cheddar cheese
1/2 cup
shredded mozzarella cheese
1 Tbsp
sugar
2 Tbsps
unsalted butter
2 Tbsps
unsalted butter
1 cup
water
3 Tbsps
wondra flour