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Rainbow Eggplant Stacks

plantbasedonabudget.com
  • 30 minutes
  • Serves 2

INGREDIENTS

1 medium

eggplant

1 Tbsp

potato starch

1 Tbsp

nutritional yeast

1 Tbsp

oregano

1/4 tsp

sea salt

1 Tbsp

oil

1 bunch

swiss chard

1 large

portobello mushroom cap

1

tomato

1 serving

black pepper

1