INGREDIENTS
2 cups
vegetable oil
4
skinless boneless chicken thighs
1 1/2 tsp
kosher salt
2 cups
panko bread crumbs
3 larges
eggs
1 cup
all purpose flour
1/4 cup
ketchup
2 tsp
sugar
1/4 cup
worcestershire sauce
1/2
green cabbage
1/2 cup
mayonnaise
1 1/2 tbsp
rice vinegar
1/2 tsp
kosher salt
8 smalls
flour tortillas
1 serving
sesame seed
1 serving
scallion
1 leaf
cilantro leaf
1 serving
lime wedge