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Veggie-Laden Shepherd's Pie

www.kitchenstewardship.com
  • minutes
  • Serves 8

INGREDIENTS

2 1/2 lbs

red potatoes

3 cloves

garlic

4 slices

bacon

1 lb

ground beef

1 1/2 tsps

paprika

1 1/2 tsps

cumin

1 tsp

ground thyme

1 serving

pepper

1 medium

onion

2

carrots

2 ribs

celery

1/2

red bell pepper

1 c

broccoli

1 c

peas

4 Tbs

flour

1 c

beef stock

1 c

plain yogurt

1

egg

2 Tbs

butter

1/4 c

cottage cheese

1/2 tsp

salt

1/2 c

shredded cheddar cheese

1