INGREDIENTS
2
packages La Brea Take and Bake French Dinner Rolls (12 rolls total)
1/4 cup
salted butter
1
large white onion, chopped
2 cloves
garlic, minced
1/4 cup
beef broth
2 tbsp
red wine
4 oz
cream cheese, room temperature
1/2 cup
low fat sour cream
3/4 cup
shredded mozzarella cheese
salt and pepper
6
slices thin swiss cheese, cut in half
pretzels for dipping