INGREDIENTS
2/3 cup
creamy peanut butter
2 tbsp
rice vinegar
2 1/2 tbsp
tamari
2 tsp
sesame oil
2 tsp
agave
1 tsp
lime juice
1 clove
garlic
1 tsp
ginger
1 Dash
red pepper flakes
1 lb
ground chicken
1 medium
onion
1 serving
Salt & Pepper
2
garlic cloves
1 knob
fresh ginger
2 Tablespoons
soy sauce
1 Tablespoon
rice vinegar
1 Tablespoon
sesame oil
1 Tablespoon
sunflower seed butter
1/2 Tablespoon
honey
2 tsp
chili garlic sauce
1/4 tsp
ground pepper
3
green onions
1/4 cup
roasted peanuts
10 larges
lettuce leaves