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Mushroom-Scallop Skewers

BettyCrocker.com
  • 25 minutes
  • Serves 14

INGREDIENTS

14

slices Packaged precooked bacon

14

Bay scallops (1/4 to 1/3 lb)

14

Baby portabella mushrooms (1 1/2 to 2 inches)

1 clove

Garlic

1/2 tsp

Ginger, ground

1 tsp

Orange peel

2 tbsp

Brown sugar, packed

1/4 cup

Orange juice

Fresh orange curls, if desired