INGREDIENTS
4
Mahi-mahi filets
2 tbsp
Cilantro
1/4 cup
Cucumber
1 tsp
Jalapeno
1/2 cup
Mango
1/2 tsp
Onion powder
1/4 cup
Red onion
1/3 cup
Roma tomato
1 tbsp
Lime juice
1 tsp
Chili powder
1/4 tsp
Sea salt
1
Sea salt
2 tbsp
Olive oil, extra virgin
1 tbsp
Cumin