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Slow Cooker Bourbon Baked Beans

Christin Mahrlig
  • minutes
  • Serves

INGREDIENTS

6

pieces of bacon

1 cup

chopped onion

3 15 ounce cans

undrained pork and beans

1 15 ounce can

Northern Beans, (drained and rinsed)

1 15 ounce can

Navy beans, (drained and rinsed)

3/4 cup

ketchup

1/4 cup

brown sugar

1/4 cup

molasses

1/4 cup

bourbon

2 tbsp

yellow mustard

1 tbsp

Worcestershire sauce

1/2 tsp

black pepper

1/2 tsp

salt

1/4 tsp

garlic powder

1/4 tsp

cayenne pepper