INGREDIENTS
1/2 cup
butter
1/4 cup
granulated sugar
3/4 cup
brown sugar, packed
1
large egg
1/2 tbsp
(yes tablespoon) vanilla extract
1 1/4 cups
all purpose flour
1/4 tsp
baking soda
1/4 tsp
baking powder
1/4 tsp
salt
1 cup
chocolate chips (I used Ghirardelli 60% Cacao Bittersweet Chocolate chips in this recipe)
1 cup
crushed ruffled potato chips (coarse crush, not fine crush)