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Crockpot Chicken Tortilla Soup

Nikki, Chef in Training
  • minutes
  • Serves

INGREDIENTS

2

chicken breasts

1 can

canned black beans

1 can

canned kidney beans

1 can

canned corn

1

onion

2 cans

chicken broth

1 cups

water

1 Tbsp

garlic powder

1 Tbsp

chile powder

1 Tbsp

ground cumin

1 Tbsp

dried cilantro

1 serving

tortilla chips

1 serving

sour cream

1 serving

shredded mexican cheese blend

2 cans

ro-tel