INGREDIENTS
1 kg
ground beef (Can sub for other ground meat)
2 cloves
garlic, minced
1
red bell pepper, finely diced
1
onion, finely diced
2 tsp
salt
1 tsp
cumin
1 tbsp
red pepper flakes
1/4 cup
coconut flour, sifted
1 cup
unsweetened almond milk
3
eggs
Coconut oil for frying
1 clove
garlic, minced
2 tbsp
coconut aminos (soy sauce substitute)
1/2 cup
honey
1/2 cup
tomato passata sauce
1 tsp
red pepper flakes
2 tbsp
orange juice
Coconut oil for frying