INGREDIENTS
1/2 cup
cucumber
6 tbsp
dill
4 larges
eggs
1 tbsp
extra virgin olive oil
1 1/2 cups
feta
1 cup
flour
1 clove
garlic
2 cups
greek yogurt
1 tsp
lemon juice
1/2 tsp
nutmeg
4 tbsp
olive oil
6 servings
salt and pepper
1 bunch
scallions
3 cups
zucchini