INGREDIENTS
1 serving
coconut butter
1 serving
coconut sugar
1 serving
maple syrup
1 serving
coconut butter
1/2 cup
coconut butter
1/2 cup
unsweetened shredded coconut
1/4 cup
coconut oil
1 tbsp
maple syrup
1 tsp
vanilla extract
1 pinch
sea salt
10 drops
lemon oil
30
this time of year
12
yield: approximately treats
30
1 serving
recommended equipment
1 serving
silicone mold