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Roasted Brussel Sprout & Cherry Tomato Pasta

Krista
  • 45 minutes
  • Serves

INGREDIENTS

4 oz

Pancetta

2 cups

Brussel sprouts, fresh

1 pint

Cherry tomatoes

1 cup

Onion

1 lb

Dreamfields angel hair pasta

1 cup

Reserved pasta cooking liquid

1

Salt & pepper

2 tbsp

Olive oil

4 oz

Goat cheese