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Turkey Meatballs in Red Pepper Sauce

Maria Ushakova
  • 65 minutes
  • Serves 24

INGREDIENTS

2 tbsp

olive oil

1/2

medium onion, thinly sliced

1/2 cup

chicken broth

1/4 cup

white vinegar

1 tbsp

coconut sugar or regular white sugar

1 tbsp

red paprika

1/2 tbsp

garlic powder

4

large red bell peppers, cored and chopped into large chunks

salt and pepper

1 1/2 lb

ground turkey

2 tbsp

tomato paste

1

free range egg

1/4 cup

bread crumbs

1/2 tbsp

garlic powder

1 tsp

salt