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Favoreats LLC

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Roast garlic and parsnip soup with lemon butter and sage

www.gourmettraveller.com.au
  • 85 minutes
  • Serves 6

INGREDIENTS

3

garlic

1/4 cup

olive oil

20 gms

butter

1

onion

6 cups

chicken stock

1 1/5 kgs

parsnips

1 cup

pouring cream

2 tbsps

lemon juice

1 serving

sage

80 gms

butter

1/4 cup

sage leaves

1

juice of lemon