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Pumpkin Spice Whoopie Pies

Erin Indahl-Fink
  • 23 minutes
  • Serves 18

INGREDIENTS

1

Spice Cake Mix (like Betty Crocker)

1 cup

water

1/2 cup

vegetable oil

3

eggs

1 15 ounce can

, pumpkin puree

Filling:

1

pkg, cream cheese, room temperature

1/4 cup

butter, room temperature

1 7 ounce container

, Marshmallow creme

Sprinkles for garnish (optional)