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Favoreats

Favoreats LLC

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Polenta Toasts with Goat Cheese, Caramelized Onions, and Port Cranberries

Andrea Meyers
  • 650 minutes
  • Serves 32

INGREDIENTS

3

lbs Yellow onions

2

(24-ounce/ g) packages Polenta, prepared

1/2 tsp

Kosher salt

7 tbsp

Olive oil

16 oz

Goat cheese log

1/4 cup

Chardonnay

1/2

Recipe cranberries with orange zest and port