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Embarrassingly Easy Grilled Sourdough with Buttery Herbs, Heirloom Tomatoes + a Honey Drizzle

Jessica, How Sweet Eats

INGREDIENTS

1 tsp

fresh basil

1/2 tsp

fresh chives

1/2 tsp

fresh thyme

2

heirloom tomatoes

2 tbsp

honey

1 tsp

oregano

1/4 tsp

salt

4 slices

sourdough bread

4 tbsp

unsalted butter

View Detailed Directions